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Bite-Sized Pumpkin Power: A Spooky-Season Snack Upgrade
Recipe by Kiki Cunningham
Pumpkin Spice Meets Protein π
Fall snacks usually mean candy, cookies, and pumpkin spice lattes with more sugar than coffee. But hereβs a twist: what if you could keep the pumpkin spice and stay on track with your fitness goals? These Pumpkin Protein Balls are the perfect answer. Theyβre quick, no-bake, and pack in just the right balance of protein, carbs, and cozy fall flavor.
Snack prep just got a whole lot easierβand tastier.
Ingredients:
1 cup oats
Β½ cup pumpkin puree
1 scoop Max Effort Protein Powder (whey or plant)
ΒΌ cup almond butter
2 tbsp sugar-free syrup, maple syrup, or honey
1 tsp pumpkin pie spice
1 tsp vanilla extract
Pinch of salt
Optional add-ins: sprinkles, chocolate chips, nuts, or seeds
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Directions:
Combine all ingredients in a bowl and mix until combined.
If too dry, add 1 tsp water; if too wet, add extra oats or protein powder.
Roll into bite-sized balls and refrigerate for 30 minutes.
Store in an airtight container in the fridge.
ENJOY! π
Nutrition (per ball, ~18 total):54 calories β 3g protein, 5g carbs, 2.5g fat
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Brought to you by...
Max Effort Muscle Whey Protein
Not just another protein powder β this is your go-to fuel for any time of day. Each scoop packs 22g of smooth, delicious whey that mixes easily into shakes, oatmeal, baked goods, or even your morning coffee. Whether youβre chasing strength, fat loss, or faster recovery, itβs the kind of protein youβll actually look forward to using.